Peculiarity of Flavon Peak Veggie is the enhanced, complex synergy between omega 3 and omega 6 polyunsaturated fatty acids, carotenoids and flavonoids.
The extraordinary plant oils contain the above mentioned, vital fatty acids in high percentage and in an optimal ratio; they are source of proteins with high nutritional values, enzymes and amino acids. Among the ingredients shiitake mushroom needs to be highlighted, it was in the centre of attention in the last few years, and for good reason, as its extremely health-supporting effect is proven by many scientific researches. In addition to valuable vegetables with high amounts of active agents, the product includes kiwi and rose hips with high concentration of vitamin C content and date providing energy and fibre content.
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Kiwi
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Date
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Rose hips
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Artichoke
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Jerusalem artichoke
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Tomato
|

Pumpkin
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Chia seed oil
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Hemp seed oil
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Moringa leaf
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Shitake mushroom
|
|
Average nutritional values |
Values per 100 g of product |
Per daily dose (1 sachet, 10g) |
Energy |
1332 kJ / 318 kcal |
133 kJ / 32 kcal |
Fat |
5,4 g |
0,5 g |
Saturated fatty acids |
0,9 g |
<0,1 g |
Carbohydrate |
61 g |
6,1 g |
Sugars |
19 g |
1,9 g |
Protein |
2,6 g |
<0,5 g |
Salt |
0,48 g |
<0,05 g |
Vitamin C |
1170 mg |
117 mg / DRI / NRV / RWS* 146 % |
Plant oils (chia seed oil, hemp seed oil, Moringa Oleifera seed oil) |
9 g ** |
0,9 g ** |
Total polyphenol content |
4002 mg** |
400,2 mg** |
Flavonoids |
805 mg** |
80,5 mg** |
*NRV = nutrient reference value for recommended daily intake of adults |
**Dietary Reference Intake is not available |
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Food supplements should not be a substitute for a varied diet and a healthy lifestyle.
Do not exceed recommended daily dose.
Keep away from children.